Brunch
(Saturdays and Sundays 10:30 utnil 5pm)
Starters
Oyster on the Half Shell
Champagne mignonette
1
Soup du Jour
Market produce.
4/6
Black Bean Chili
Cornbread croutons
5/7
Bibb Lettuce
Candied pecans, currants, champagne vinaigrette.
7
Arugula & Pine Nut Salad
Blue cheese, bacon, sun-dried tomato vinaigrette.
8
Fruit Plate
4
Add yougurt and toasted oats $3
Charcuterie Plate
Three housemade selections, housemade pickles, toast.
Baked Brie
Fennel crackers, fresh fruit
8
Spicy Calamari
Fried calamari, spicy peppers, citrus aioli.
9
P.E.I Mussels
Mushrooms, melted leeks, cracked pepper.
10
Eggs
Pecan Crusted French Toast
Vermont maple syrup, banana.
10
Winter Omelette
Mushrooms, spinach, Swiss, home fries.
9
Grilled Steak 'n Eggs
Chimichurri, home fries.
14
Eggs Benedict
House cured Canadian bacon, buttermilk biscuit, spinach, hollandaise sauce, home fries.
10
Corned Beef Hash
Fried egg, home fries.
10
Breakfast Burrito
Chorizo sausage, scrambled eggs, aged cheddar, avocado, pico de gallo.
9
Breakfast Plate
Eggs, toast, home fries, bacon
10
Sandwiches
Coda Burger
Choice of cheddar, blue or Swiss cheese on a brioche roll. Add a fried egg $2/
11
Apple Cheddar Press
Iggy's seven grain, dijon.
8
Open Faced BLT & E
Brioche, chive cream cheese, sunny side up eggs.
10
Turkey Club
Toasted sourdough, bacon, lettuce, tomato, pesto aoili.
9
Sides
Egg any style 2 Pickle Plate 4
Buttermilk Biscuits 2 Biscuits and Gravy 6
Bacon 3 Grilled Sourdough 2
Breakfast Sausage 4 Hand Cut Fries 4
LUNCH
( Monday through Friday 11:30am until 5pm )
Please add .50c for EACH TO-GO order
Starters
Soup De Jour
Market produce.
4/6
Black Bean & Beef Chili
Cornbread croutons.
5/7
Bibb Lettuce
Candied pecans, currants, champagne vinaigrette.
7
Pear & Goat Cheese Salad
Roasted pears, goat cheese, confit chicken, bitter greens.
9
Chopped Salad
Iceburg, cheddar, egg, carrot, cucumber, grilled chicken, buttermilk dressing.
12
Spicy Calamari
Fried calamari, spicy peppers, citrus aioli.
9
Grilled Beef Skewers
Asian noodles.
9
Ricotta Fritters
Romesco sauce.
8
P.E.I. Mussels
Mushrooms, melted leeks, cracked pepper.
10
Charcuterie Plate
Three housemade selections, pickles, mustard, toast.
9
Sandwiches & Entrees
Tempura Haddock Sandwich
Brioche roll, tartar sauce, cole slaw.
12
Chargrilled 10oz Hamburger
Served on a brioche roll with choice of cheddar, Swiss, or bleu cheese.
10
Roast Beef & Portobello Sandwich
Brioche roll, Swiss cheese, marinated red onion, dijon aioli.
11
Baked Mac & Cheese
Pancetta, peas, aged cheddar cheese.
12
Turkey Club
Toasted sourdough, bacon, lettuce, tomato, pesto aioli.
9
Apple Cheddar Press
Iggy's 7 grain, dijon.
8
Pressed Pulled Pork
Broche roll, fried pickles, cheddar, spicy aioli.
9
Chicken Pot Pie
Side salad
10
Pork Schnitzel
Herb-lemon butter, egg noodles.
11
All sandwiches come with choice of shoestring fries or greens.
